In an environment that runs deep with comfort and hospitality, we serve expertly crafted American classics and Southern staples out of a scratch kitchen accompanied by a selection of over 130 rare bourbons, ryes, and whiskies, as well as local craft beers. Our restaurant is built to feel like you are gathered around the family table with the ability to retire to our richly designed Bourbon Room for an evening of hand–crafted cocktails, hors d’oeuvres, and business networking. Bourbon Brothers has the capacity to serve up to 300 people.
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